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CACAOK'AN

GROUND CACAO

GROUND CACAO

$ 90.00 MXN
$ 90.00 MXN
Sale Sold out
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DESCRIPTION

This unsweetened ground cocoa is the ideal choice for those looking for a healthy alternative without sacrificing authentic flavor. Perfect for making comforting hot chocolate, enhancing smoothies, milkshakes, and other nutritious recipes.

FLAVOR NOTES

Ground cocoa has a deep and complex flavor, characterized by its natural bitterness that provides a robust base. As you enjoy it, toasted notes emerge reminiscent of nuts and coffee, and in some cases, subtle hints of citrus or fruity notes, such as raisins or berries.

INGREDIENTS

COCOA

ALLERGENS

MAY CONTAIN PIECES OF NUT

NUTRITIONAL INFORMATION

ENERGY/ ENERGY 1,720 Kj / 415 Kcal
FAT 35 g
(Of which) saturates/
(of which) saturated 21 g
CARBOHYDRATE 11 g
(Of which) sugars/
(of which) sugars 0 g
FIBER / DIETARY FIBER 28 g
PROTEINS / PROTEINS 14 g
SALT / SAL 0 g
VITAMINS AND MINERALS / VITAMINAS Y MINERALS (%NRV)(%VRN)
MAGNESIUM / MAGNESIUM 233 mg (62)
** NVR = % Nutrient Reference Values / ** NRV = % Nutrient Reference Values
Reference intake of an average adult (8,400 kJ/2,000 kcal)
medium (8,400 kJ/2,000 kcal)

BENEFITS

THEOBROMINE
CONTRIBUTES TO THE GENTLE STIMULATION OF THE NERVOUS SYSTEM, PROVIDING ENERGY WITHOUT THE EFFECTS OF CAFFEINE.

ANTIOXIDANTS
CONTAINS FLAVONOIDS THAT HELP COMBAT OXIDATIVE STRESS AND PROTECT CELLS FROM DAMAGE CAUSED BY FREE RADICALS.

COCOA OF ORIGIN

CACAO GRIJALVA certifies and protects cocoa from the Theobroma cacao species, guaranteeing its authenticity and quality. Its unique flavor and aroma come from its cultivation in the jungles of the state of Tabasco, Mexico, where it grows in a privileged geographical setting.

FAIR TRADE

A FAIR PLAYING TERM FOR CACAO PRODUCERS IN TABASCO. THROUGH SUSTAINABLE PRACTICES AND ETHICAL TRADE, THE BRAND PROMOTES THE WELL-BEING OF COCOA-GROWING COMMUNITIES, GUARANTEEING FAIR PRICES, RESPECT FOR THE ENVIRONMENT, AND THE PRESERVATION OF TRADITIONAL FARMING METHODS IN LOCAL FORESTS.